Sunday, September 21, 2014

Zoe's Famous Apple-Bacon Salad:The Recipe BEHIND THE SCENES

SO you want to be a good chef? Do you want customers crowding your dining room? Is that not happening? Then please send, copy or print this recipe of deliciousness. Here are ingredients!


-10 slices of bacon
-1 apple
-5 lettuce leaves
-Grandma Bev's Famous Vinagrette 
-1 cucumber
-friends and/or family to enjoy


 




                                                                 INSTRUCTIONS 
1. Get all your ingredients and tools to start (OF COURSE!!!)
2. Start boiling the water for your bacon at regular temperature. In the meantime, start chopping the apples into small pieces.
3. Tear off your lettuce leaves. Don't get any chunks in when the author of this post is eating it with you (ha ha!).
4. Make Grandma Bev's Famous Vinagrette (recipe in a different recipe post).
5. Chop 1 cucumber into THIN circles. No, this doesn't mean so skinny you can't see.
6. Gather up some friends and/or family to enjoy the meal with you and then pour on the vinagrette.
7. EAT AND ENJOY!

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